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Sep 07, 2024
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2020 Undergraduate Catalog [ARCHIVED CATALOG]
Transfer Guide JCCC AA to UCM BS Dietetics
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Johnson County Community College
The below courses are required for BS Dietetics majors and can be fulfilled at JCCC as part of the AA degree requirements. If these courses are not taken at JCCC, they must be completed at UCM. The full list of JCCC AA degree requirements can be found in the JCCC catalog.
Students who transfer to UCM with an Associate of Arts degree are considered to have met all general education requirements at UCM, except for those specifically required by the major (see General Education Requirements below).
AA General Education Requirements: 30 Semester Hours
AA Elective Options: 30 Semester Hours
Minimum Total Hours Required for JCCC AA: 60 Semester Hours
*Course must be completed with a C or higher.
UCM BS Dietetics
The below list of courses represents the requirements a student will have left to complete after transferring to UCM with an Associate of Arts degree. Any courses listed above not taken at JCCC must be completed as part of BS requirements.
This major has specific admission requirements. Please refer to the Dietetics program page for more information.
Major Requirements: 34 Semester Hours
Free Choice Electives: 26 Semester Hours
Free choice electives may vary depending on transfer coursework and course selection at UCM.
Students must take at least 30 upper-level (3000/4000) hours to graduate. Courses taken at JCCC that articulate to upper-level UCM courses do not count towards upper-level hours.
Minimum Total Hours Required for BS: 120 Semester Hours
*Course must be completed with a C or higher.
This guide is based on the UCM 2020 Undergraduate Catalog and is subject to change. This guide is a recommendation only and your actual program may vary. Time to degree completion and course sequencing will depend on any credits transferred to UCM and on planned placement in math, reading, and writing. See the current UCM Undergraduate Catalog and JCCC Course Catalog for a complete listing of academic policies, curriculum, prerequisites, and course descriptions.
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