Dec 06, 2024  
2022-2023 Undergraduate Catalog 
    
2022-2023 Undergraduate Catalog [ARCHIVED CATALOG]

Transfer Guide SFCC AAS Agriculture: Horticulture to UCM BS Agricultural Science


State Fair Community College


The below courses are required for Agricultural Science majors and can be fulfilled at SFCC as part of the AAS Agriculture: Horticulture requirements. If these courses are not taken at SFCC, they must be completed at UCM. The full list of SFCC AAS requirements can be found in the SFCC catalog.

Students who transfer to UCM with an Associate of Applied Science degree will need to complete the general education program at UCM. See UCM General Education Requirements below.

AAS General Education Requirements: 16 Semester Hours


The below courses will be taken as part of the AAS at SFCC and fulfill UCM general education requirements (listed in parentheses).

AAS Program Requirements: 47 Semester Hours


Minimum Total Hours Required for SFCC AAS: 63 Semester Hours


UCM BS Agricultural Science


The below list of courses represents the requirements a student will have left to complete after transferring to UCM with an Associate of Applied Science degree. Any courses listed above not taken at SFCC must be completed as part of the BS requirements.

Subject Areas: 18-27 Semester Hours


Area semester hours may vary depending on transfer coursework.

General Education Requirements: 29 Semester Hours


The following General Education  requirements will need to be completed after transferring 15 hours from SFCC:

Minimum Total Hours Required for BS: 120 Semester Hours


This guide is based on the UCM 2022 Undergraduate Catalog and is subject to change. This guide is a recommendation only and your actual program may vary. Time to degree completion and course sequencing will depend on any credits transferred to UCM and on planned placement in math, reading, and writing. See the current UCM Undergraduate Catalog and SFCC Course Catalog for a complete listing of academic policies, curriculum, prerequisites, and course descriptions.